I was back in the hospital last week, apparently, my colon is not working properly. But I am now back to work and organization is needed so Menu Planning Monday is back. Happy Fourth of July to all those in the States
If you wish to learn more about Menu planning – click the Link HERE or link up with I am an Organizing Junkie HERE where they have a link up every Monday.
Tonight we had Hot dogs and French fries followed by Cherry pie and toffee ripple Ice-cream, in honour of the 4th of July and my American friends, it was delicious !
I have actually decided today to make some ice-cream – strawberries are in season and why not? So although is not on the Menu it will be in my freezer 🙂 If you want the recipe it is HERE
Summer time is less heavy meals in our house and I got some nice beef grills from our Aldi so I will make some home-made wedges and a salad from the garden now the lettuce is ready to pick.
Aldi have these really nice Pork medallions – get them if you can they are gorgeous. I threw them in a pan with sliced mushrooms and a bit of extra cider and it was delicious.
I will serve up Strawberry and Chocolate fritters and the Strawberry Ice-cream for afters I think
I love summer food 🙂 Hope this week is a good one and we all eat well. Try out Menu planning it really does save time and money.