Talk about being as Irish as you can get! These Irish Whiskey Glazed Pork chops served on a bed of Yummy Colcannon are as Irish as a George Clooney’s Granny !! Or Riverdance!
How did you end up cooking Irish Whisky Glazed pork chops and Colcannon?
Being Irish in Blogland come with a few expectations. One of them is that you will rock the St Patrick’s day recipes. Truth is, I usually cook something simple on Paddy’s day. I am most probably doing something else more St Patrick like. So something like one of these tasty Quick and Easy Meals ends up as St Patrick’s day Dinner. But I had pork chops in the freezer and Kale was on Special offer in the supermarket this week. I was going to share my Granny’s Colcannon recipe with you, my dear readers, so why not add some Irish Whiskey and Pork to the mix !!
And finally here is Granny’s Colcannon Recipe. Well, I say Granny’s but I first had it at my Auntie Jennie’s at Halloween and I heard it was passed down. Either way, it is good Colcannon.
The How to Bit
I hope you enjoyed these Recipes if you are looking for more Irish recipes try these below
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